Garam Masala Essentials Kit – The Aromatic Core of Indian Cooking

ardamom + Cloves + Ceylon Cinnamon + Black Pepper + Coriander (Bonus)

Fresh Roots Naturals | Build Your Own Garam Masala, Naturally

The Garam Masala Essentials Kit brings together the five foundational spices that form the heart of traditional Indian garam masala — warm, aromatic, bold, and perfectly balanced.

This kit is designed for home cooks who prefer freshly prepared masala over store-bought blends. Each spice is provided whole or minimally processed, allowing you to control aroma, intensity, and freshness — just the way Indian kitchens have done for generations.

• Core spices required for authentic garam masala
  
• Focused on aroma, warmth, and depth, not just heat
  
• Cardamom for sweet, floral fragrance
  
• Cloves for warmth and intensity
  
• Ceylon Cinnamon for gentle sweetness and refined aroma
  
• Black Pepper for bold, spicy backbone
  
• Bonus Coriander adds balance, body, and smoothness
  
• Ideal for daily cooking, festive dishes, and masala preparation
  
• 100% pure, chemical-free, and traditionally processed

1 × Green Cardamom (50g)

• Sweet, floral aroma
  
• Naturally rich in essential oils
  

1 × Whole Cloves (50g)

• Warm, intense fragrance
  
• Traditionally handpicked and dried
  

1 × Ceylon Cinnamon Sticks (50g)

• 100% true cinnamon (not cassia)
  
• Mild, naturally sweet flavour
  
• Sourced from Sri Lanka, the global home of Ceylon cinnamon
  

1 × Idukki Black Pepper (100g)

• Bold aroma and sharp heat
  
• Naturally high in piperine
  
• Sourced from Idukki, Kerala
  

1 × Coriander Powder (100g) — BONUS

• Cool-ground from matured seeds
  
• Adds smoothness and balance to masala blends
  

All spices are hand-cleaned, slow-processed, and packed in small batches to preserve aroma, oils, and freshness.

Perfect for:

• Homemade garam masala
  
• North Indian curries & gravies
  
• Biryanis, pulaos & festive dishes
  
• Tadka, marinades & spice rubs
  
• Warming beverages like masala chai
  

How to use:

• Dry roast whole spices lightly
  
• Grind fresh for maximum aroma
  
• Add coriander to balance heat and warmth
  

Together, these spices create the classic, layered garam masala profile used across Indian cuisines.

Purity & Quality

• No preservatives, fillers, or artificial colours
  
• Traditionally processed
  
• Hygienically packed
  

Shelf Life:
12 months from packaging

Storage:
Store in a cool, dry place away from sunlight and moisture

This combo contains food ingredients intended for regular culinary use. Individual tolerance may vary. If consumed regularly in larger quantities or for specific wellness purposes, please consult a qualified doctor or nutritionist.

These products are not intended to diagnose, treat, cure, or prevent any disease.